OUR WINES
D.O. RIBERA DEL DUERO
For special occasions or any average day. To enjoy with company or as a reward after a day at work. Because you have something to celebrate or, simply, because you feel like it. A Ribera del Duero is always a great choice. The 310 wineries that hold the Designation of Origin Ribera del Duero, over 100 of which are in the province of Burgos, offer a wide range of possibilities to suit all palates. Rosé wines, young reds and young robles, crianzas, reservas and grandes reservas, with the Tempranillo variety as a common denominator. Powerful, structured wines, with character, considered the most long-standing in Spain.
Established in 1982 as a Designation of Origin but with an intricate tradition that goes back many centuries, Ribera del Duero is a synonym for quality. The wines that the wineries of the Ribera area produce are listed in the menus of the world’s most prestigious restaurants and at the same time are within reach of the consumer, right beside their homes. They are accessible, closeby wines that come with a complete guarantee for success. Of the over 100 brands of Ribera del Duero, there is a wine for every occasion, a wine to suit everyone’s tastes.
However, Ribera del Duero wine is not just something you taste. You also enjoy it with all five senses, you can visit and discover it. The Designation of Origin wineries open their doors to visitors, inviting them to immerse themselves in the wine production process and to get to know the wine experts’ and viticulturist’s best-kept secrets. Infinite possibilities to enjoy enotourism as a family, as an adventure, in the heart of nature, or through the gastronomy the Ribera del Duero Wine Route offers. And the opportunity for experiences with the spirit of Ribera #espírituribera which pairs culture, music and wine that the Sonorama Ribera festival offers in August or that the Great Designation of Origin Harvest Festival offers in September.
D.O ARLANZA
The route that the Arlanza river covers is one of the areas with the most winegrowing tradition but it was in the 20th Century that it reached its pinnacle. Since 2007, it has had the Designation of Origin Arlanza seal.
The Tempranillo is the main variety used to produce it complemented by others such as Garnacha or Mencía.
The quality of these wines comes from the contrast in temperatures from day to night, extraordinary soil and their cultivation on hillsides.
The red wines have very intense and lasting, particularly red berry, aromas. They pair well with meat dishes such as suckling lamb. For their part, the rosé wines are fresh and their strawberry aroma stands out.
